Food Prices do not include 6.75 % tax and 20% gratuity.

All Dinners include: an Entrée, a House Salad, Pasta, Potatoes or Rice, Vegetables of the Day, Rolls, Butter, and Dessert.

Chicken Cordon Bleu $25.95, Grilled Salmon $29.95, Snapper Almondine $36.95, Roast Prime Rib of Beef $29.95, Sliced Beef Tenderloin $39.95, Beef Wellington $39.95.

Buffet Dinners

Buffets include your choice of three meats, three salads, pasta, potatoes or rice, rolls and butter, and a dessert. Some choices are:

Beef Bourgionne or Beef Stroganoff, Chicken Marsala or Chicken Pistachio, Pan Blackened Whitefish or Pecan Crusted Grouper, Roast Leg of Lamb Wolf Laurel Salad with Walnuts and Feta Cheese, Artichoke heart salad ,Marinated Mushroom Salad, Potato Salad, Salad Polonaise Cost: $32.95

Buffets are based on a 25 person minimum

Fruit and Cheese Mirror ,Smoked Salmon Platter, Canapes: Chicken, Crabmeat, Salmon Petit, Chicken Cordon Bleu, Petit Crab Cakes ,Shrimp Tempura, Asparagus Tempura, Chicken and Beef Brochettes, Petit Fours Cost: $25.00.

Hors d’oeuvres With Carving Stations

Includes the above plus your choice of three meats: Lamb, Roast Beef, Roast Turkey, Ham or Pork Tenderloin.  Includes all condiments, sauces, bread or rolls and butter.  Cost: $34.00+

Wolf Laurel Country Club possesses all ABC permits. (Brown-bagging is not permitted). Bar charges vary according to actual consumption. Some options are: beer and wine only, beer, wine and well drinks or full bar including top-shelf brands.

We would be happy to give you a quote or estimate on these items.

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