Bobby became the Head Golf Professional at Wolf Laurel Country Club in 2008. Originally from North Carolina, he graduated from Mars Hill University in 2000 with a degree in Business Management. Bobby was a four year member of the Mars Hill golf team where he was a captain for two years. He has 20 years of experience in the country club business. He has been a Class A member of the PGA of America since 2006. In 2013 Bobby became the General Manager at Wolf Laurel Country Club and as of October 2021, he is now also the Director of Golf.
Paige has been at Wolf Laurel Country Club since 2016 where she worked in the pro shop and as administrative assistant. She graduated East Tennessee State University in May of 2022 Summa Cum Laude with a Bachelors of Business Administration in Accounting.
Scott came to Wolf Laurel in 2004 as the Assistant Course Superintendent of the golf course and became Superintendent in 2013. Before this, Scott worked as an athletic field manager, and acquired experience working on nearby golf courses. He graduated from North Carolina State University in 2002 with a Bachelor’s Degree in Agronomy (Turfgrass Management Concentration). In 2005 he received the distinction of Certified Turfgrass Professional through the Turfgrass Council of North Carolina after completing the requirements. He is an active member of the Golf Course Superintendents Association of America, Carolina's Golf Course Superintendents Association, Turfgrass Council of North Carolina and the Western North Carolina Golf Course Superintendents Association.
Cole joined Wolf Laurel Country Club in 2010 as a member of the outside golf staff. In 2012, he began his progression through the PGA and his time as Assistant Golf Professional. He graduated from East Tennessee State University in 2015 with a Bachelor's Degree in Business Management, and obtained his Class A PGA membership in April of 2021. As of October 2021, Cole is now the Head Golf Professional at Wolf Laurel Country Club. Cole has many years of experience with golf club fitting and teaching golfers of all skill levels and ages.
Originally from Cape Cod she relocated to Florida and worked at Mercedes Benz& Jaguar advancing from sales to finance manager. Having a compassion for people she changed gears in 1999. She entered the food and beverage industry and working side by side with an eclectic chef she found that bringing great food, wine and people together is a great experience, so she opened and managed a catering business, while also managing other local restaurants, and has continued in the industry for over 20 years.
Danny came to the Wolf Laurel Country Club as the Sous Chef in 2021. Born in Islamorada, Florida and raised in Miami, he grew up in a melting pot of cultures and foods. Danny got his start in food at the age of 15 working various Cuban, Colombian and Brazilian restaurants. He graduated in 2018 with a bachelor’s degree in biology and education from Florida State University. Food was his passion and his means of support in college. At Wolf Laurel, he honed his knowledge of exotic flavors in an upscale environment. Taking over the kitchen in 2023, he is excited to elevate the variety, flavors and dynamism of the club’s dining operations.